I have never been a fan of fondant. I personally don't care for the taste, and after trying once, and failing miserably at doing a fondant cake I gave up, until now. This is not my first time successfully working with fondant (see picture below) but it is my first time successfully doing a cake!
I felt there was no better way to procrastinate my dull grad class work on grant writing than to bake a cake from scratch, make fondant from scratch, and decorate a cake. I was very pleased with how it turned out and plan to do more fondant cakes in the future, I guess I can add that to my frosting flavors!
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